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Strategies for Reducing Drug and Chemical Residues in Food Animals: International Approaches to Residue Avoidance, Management, and Testing 1. utgave
RE Baynes
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Strategies for Reducing Drug and Chemical Residues in Food Animals: International Approaches to Residue Avoidance, Management, and Testing 1. utgave
RE Baynes
This book addresses chemical and drug contamination of food animals a concern to regulators, toxicologists, and the public. Highlighting international approaches; the book details strategies to minimize contamination, residue monitoring programs, and classes of drugs and chemicals that pose contaminant risk in livestock.
336 pages, black & white illustrations, black & white tables, figures
Media | Bøker Innbunden bok (Bok med hard rygg og stivt omslag) |
Utgitt | 14. oktober 2014 |
ISBN13 | 9780470247525 |
Utgivere | John Wiley & Sons Inc |
Antall sider | 336 |
Mål | 163 × 243 × 23 mm · 594 g |
Språk | Engelsk |
Redaktør | Baynes, Ronald E. |
Redaktør | Riviere, Jim E. |
Se alt med RE Baynes ( f.eks. Innbunden bok )